This week the media told us all that a new study shows that eating lots of vegetables does not “significantly” lower cancer risk. (The study indicates that vegetables might provide a very small reduction in cancer risk, but that statistic may have resulted from reporting error and bias — see Eating Vegetables Doesn’t Stop Cancer: […]
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]]>The cancer researchers had 142,605 men and 335,873 women report on their eating habits and lifestyles during 1992 to 2000. They then assessed the association between cancer risk and diets high in fruits and vegetables.
But it looks to me that investigating the question “Does eating five or more fruits and vegetables stop cancer?” is like asking “Does taking five or more prescription pills stop cancer?” Obviously, I would not eat a random assortment of pills as a cancer-prevention strategy (nor would I take the over-the-counter pills that happen to be on sale each week).
I drink green tea and eat lots of garlic, tomatoes, apples, berries, greens, and cruciferous vegetables (cabbage, broccoli, cauliflower, and Broccolive). Then I include a very large variety of different fruits and vegetables in my diet, and to that end I also take powered fruits and vegetables and extracts (but I don’t take just one product day after day, month after month, year after year; I rotate them): Rainbow Vibrance Super Food
, Progressive Nutritional PhytoBerry
, and Drinkables Liquid Fruits and Vegetables Dietary Supplement
, for example.
Research on the cancer-prevention properties of fruits and vegetables continues: On January 11, 2010, Texas AgriLife Research food scientists reported that mango prevents or stops colon and breast cancer cells in the laboratory. And at least one researcher at the Arizona Cancer Center in Tucson says a “vegetable-rich diet may avert some cancers,” especially a diet full of cruciferous vegetables: cauliflower, cabbage, kohlrabi, radishes, broccoli, and Brussels sprouts.
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]]>My optometrist always tells me to eat lots of spinach, that studies conducted in the American Southeast indicate that individuals who eat the most greens are less likely to suffer from macular degeneration later in life. Now The State newspaper has come out with an article called “For eye health, eat spinach like Popeye,” in […]
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]]>I eat spinach every day. And I take a lutein supplement every day, usually 10mg, but often 20-40mg. (I have read that lutein might also protect the skin.)
Experts say that blueberries, bilberries, vitamin E, vitamin C, and zinc also protect eyesight, and I eat blueberries and take supplements containing bilberries and blueberries, and a calcium supplement containing zinc. But I remember one of the cancer organizations saying that vitamin E and vitamin C seem to protect cancers from being destroyed by our immune systems. I therefore take low doses of vitamin C (20 mg) and vitamin E (100 IU or less) and NOT every day. See the BCcancer web site, where they say, “Water soluble vitamins in megadoses may in some cases be tumor promoters.” And see the HealthDay article “Vitamin E Supplements May Raise Lung Cancer Risk.”
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]]>I recently read a reputable article that said that we should be taking 1500 to 2300 IU of Vitamin D each day. I think I read the article on a life extension web site: http://www.lef.org/news/. Mayo Clinic says that the upper limit for vitamin D is 2000 IU per day. See http://www.mayoclinic.com/health/vitamin-d/AN01864. In Canada, doctors […]
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]]>Mayo Clinic says that the upper limit for vitamin D is 2000 IU per day. See http://www.mayoclinic.com/health/vitamin-d/AN01864. In Canada, doctors often recommend 1000 IU per day as a potential cancer preventative.
Previously, I was taking 1000 to 1300 IU each day, every day, rain, snow, or shine, 365 days per year.
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]]>Also see my post Cancer Prevention Foods and Spices. And search the United States government’s National Center for Complementary and Alternative Medicine web site and Mayo Clinc. Daily anti-cancer foods and supplements: 1) I bought one pound of Organic Connections beet powder for $23.80. (That’s the best price I found). — I take 1 tsp. […]
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]]>Daily anti-cancer foods and supplements:
1) I bought one pound of Organic Connections beet powder for $23.80. (That’s the best price I found).
— I take 1 tsp. of beet powder a day in a shake.
2) I bought one pound of Frontier brand organic turmeric powder for $11.80. (I shopped around and that’s the best price I found. You might get Organic Connections turmeric even cheaper.)
— I take 1 heaping teaspoon of turmeric powder a day in a shake.
3) I eat one ounce (28 to 30 grams) of dark chocolate every day. It has to be 70% or better. I most often eat 85%. But do not take it with milk. Milk inactivates the good ingredients in chocolate.
4) I have about 1/2 to 1 cup of fresh cabbage juice every day.
5) I eat spinach every day.
6) I eat cherries every day.
7) I drink a mug of green tea steeped for 15 minutes every day. You have to steep it for 15 minutes to get the most from it.
8 ) I try to eat a red apple almost every day.
9) I eat broccoli or cauliflower most days.
10) The only powdered “greens” I recommend in Canada is Progressive Nutritional PhytoBerry. It does not have the herbs and alfalfa found in many greens products these days. You should be able to purchase 900 grams (60 servings) of Progressive Phytoberry for $57 to $60. Shop around–the price varies. I like it a lot and have it 3 to 6 times a week.
When I am not taking PhytoBerry, I use Rainbow Vibrance Super Food
11) I take pharmaceutical grade fish oil, usually Nordic Naturals Ultimate Omega or Ascenta Nutra Sea HP
.
Also see cancur.org.
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]]>As part of your cancer prevention diet consume dark chocolate, cabbage juice, homemade tomato sauce, pharmaceutical grade fish oil, green tea, turmeric, and ginger every day. But don’t overdo it: fish oil, turmeric, ginger, green tea, garlic and cinnamon thin the blood. When you thin the blood too much, you are susceptible to hemorrhagic strokes […]
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]]>Your dark chocolate should be at least 70% cocoa and you should consume 1 ounce (about 30 grams) each day. Eating more than an ounce a day will add to your fat load and make you gain weight.
You should be sure that your fish oil is pharmaceutical grade. Lower quality fish oil products contain contaminants. I take Nordic Naturals Ultimate Omega and Ascenta, Nutra Sea HP
fish oil. From what I have read, Dr. Sears and Dr. Weil also market quality fish oil.
My homemade tomato sauce consists of strained Italian tomatoes (from the bottle) slightly simmered with Italian spices. Cooking tomatoes makes the lycopene antioxidant more accessible.
I make cabbage juice every day and drink it immediately after preparing it. I also include a heaping teaspoon of organic turmeric, a half teaspoon of organic powdered ginger, one ounce of 80% – 90% dark chocolate, a mug of green tea (steeped for 15 minutes), and Nordic Naturals fish oil in my daily regimen.
Take turmeric and powdered ginger the easy way: put them in a protein shake at lunch.
Also see cancur.org.
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]]>I was just looking at the anti-inflammation food pyramid on drweil.com and saw that Dr. Weil included beans, whole grains, and dairy products in his selection. However, I once read that if a food causes you indigestion most times you eat it, then you should cut it from your diet. Repeated bouts of indigestion (and […]
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]]>As a remedy for indigestion and general inflammation, I find that Dr. Sear’s Zone Diet (minus the dairy and soy products) works the best. And since this diet is somewhat restrictive, I take calcium supplements (1000 mg per day, divided into 2 or 3 doses) and Vitamin D (1000 IU per day). I also drink one glass of lactose free skim milk at lunch.
Also see Cancer Prevention Foods and Spices
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]]>Most of us prefer green tea, not Wu-Yi. I think we hear about obesity daily, how it contributes to heart disease, cancer, diabetes, and shorter lifespans. And we are bombarded by news and advertisements of diet plans and exercises and even surgical techniques. Not only are a vast number of adults fighting weight gain, our […]
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]]>I think we hear about obesity daily, how it contributes to heart disease, cancer, diabetes, and shorter lifespans. And we are bombarded by news and advertisements of diet plans and exercises and even surgical techniques. Not only are a vast number of adults fighting weight gain, our children are overweight too.
But what if you could achieve weight loss without embarking on a major diet or an extensive exercise routine? (Personally I think the Zone diet coupled with exercise will take the pounds off.) What if you could simply add one food/drink to a low calorie diet supplemented with light exercise? I am sure you have heard of green tea diets, but how about Wu-Yi tea?
Salesmen say that Wu-Yi tea helps activate enzymes that dissolve and burn fat, that the tea speeds up metabolism (just like muscle does). The active ingredients in Wu-Yi are called polyphenols. According to some research, as well as anecdotal accounts, drinking two cups of Wu-Yi tea per day helps people lose weight, and the tea also helps block the carbohydrate cascade that leads to rapid weight gain. (Personally I drink green tea. Scientists say green tea is less processed than Wu-Yi and therefore contains more antioxidants.)
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]]>If you are unable to eat milk products or if you are taking a medication such as prednisone, you should definitely take calcium supplements — at least 1000 mg of calcium per day, divided into 2 to 4 doses. Never take more that 500 mg of calcium at one sitting during the day: your body […]
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]]>You might want to take a look at EZorbOnline.com. EZorb is a “new generation” calcium supplement — it has a very high absorption rate. I believe that I can feel the effects of EZorb on my muscle tone and skeletal strength.
The manufacturer states that “EZorb does not need participation of Vitamin D or magnesium for better calcium absorption,” but I still take 1000 IU of Vitamin D every day, and I continue to include old-style calcium-magnesium-zinc supplements in my daily regimen.
Recent research shows that while supplementing with calcium, you should take 1000 IU of Vitamin D every day. The old standard was 400 IU, but now it’s 1000 IU.
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]]>The media keeps saying that today’s kids are obese and that today’s parents may be the first generation in history to outlive their children. Yet, in the United States and Canada, smoking and lung cancer are on the decline, which makes me wonder whether cigarettes would keep our teenagers and twenty-somethings slim, allowing them to […]
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]]>The post Smoking and Obesity first appeared on Medical Health.
]]>Dr. Barry Sear’s Zone Diet shows you how to balance lean protein with favorable carbohydrates and heart-heathy fats. In fact while taking a medication that often causes dangerous weight gains, I actually lost pounds thanks to the Zone Diet. Take a look for yourself on http://drsears.com.
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]]>Take a look for yourself on http://drsears.com.
The post The Zone Diet first appeared on Medical Health.
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